Opt for Biodegradable Stand Pouch
Vacuum packing food packaging manufacturer: longjing tea green tea
by：Kolysen
2020-12-15
Tea is China and even people all over the world like to drink drink, but how to better save?
To the domestic and foreign related research results show that in the process of storing the change of various biochemical components in tea most need oxygen.
Therefore, anaerobic and low oxygen condition inhibits the tea aging process.
On the basis of the study using deoxidizer and extraction nitrogen-filled packaging technology effect significantly, can reduce the change rate of the green tea quality, enhance the storage performance of green tea, extend the storage period effectively.
Green tea vacuum bags of longjing tea vacuum preservation vacuum parcel method is to put the tea into the tin case, good welding interface, air extraction tank, made into a vacuum.
Gas storage method is highly purified tea in aluminum foil bag filling inert gas.
By using the method of the two parcel parcel at room temperature more than 1 year, still can keep the original color, aroma, taste tea.
Parcel in low temperature, the effect is better.
Custom message
Related Products
