In a bowl, mix together the unpopped popcorn and oil. Pour the coated corn into microwave popcorn paper bags, and sprinkle in the salt. Fold the top of the bag over twice to seal the ingredients.
Cook in the microwave at full power for two to three minutes, or until you hear pauses of about one to two seconds between pops. Carefully open the microwave popcorn paper bag to avoid steam, and pour into a bowl.
What kind of paper bag do I use to pop popcorn?
You can use just about any size microwave popcorn paper bag that will fit in your microwave.
We are specialized in making and supplying a wide variety of food packaging products for more than 25 years. The microwave popcorn paper bag we produce is very popular.
The greaseproof level for both layers of our food grade paper is not less than KIT10, which keeps kernels from oil leakage. And we make greaseproof paper in house for ensuring on-time delivery, consistent prime quality, and the most competitive price.
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