Aluminum foil characteristics and application of the vacuum bag

Now, many businesses choose to begin to choose vacuum aluminum foil bag, vacuum aluminum foil bag are generally compound aluminum foil bag, aluminum foil bag has good resistance wet, block, avoid light, high permeability and the function of the beautiful, high water vapor transmittance, also with the function of heat sealing, vacuum packing can be. Aluminum foil vacuum bags used in food packaging, commonly used for packaging products, dried fish meat, aquatic products, LaWei, roast duck, roast chicken, roast pork, frozen food, ham, sausages, cooked meat products, pickles, pickled meat sauce, bean paste, such as the taste, color, quality, price. First vacuum aluminum foil bag is commonly used in food packaging, vacuum aluminum foil bag in bag making way can be divided into three autoregulating, in stereoscopic bottom sealing and sealing and crisps 4 class. Three edge sealing foil sealed vacuum bag is around the bag, is back, size for the finished product size, has a certain integral feeling, design constraints, and before and after the design has a certain continuity. Due to the positive and the back size is consistent, can design a positive first, let the back and front echo. Plate is, back to arrange in the same registering the roller. In aluminum foil sealing vacuum sealed bag is in the back, front size for finished product size, the back into two equal parts, and its width is equal to the sum of the width of the front, is on the back, when the design is usually will unfold, carries on the integration of design, and add 1 cm around each sealing side, is, back at the same registering the roller. Aluminum foil bags have been widely used in electronics, food, beverage, wine, tea, tobacco, medicine, health care products, cosmetics, household appliances, clothing, toys, sporting goods and other industries, and form a complete set of product packaging and other industries, is an indispensable product. The characteristics of the vacuum aluminum foil bag as follows: 1, easy to use. Vacuum packing bag open conveniently and safely. When eating, can open a bag of food to eat, even without heat consumption. 2, greatly convenient. Vacuum packaging material is qualitative light, can be superimposed, take up the space is little, to save shipping costs. 3, save energy. Vacuum packaging bag due to the relatively thin, the packing is through the sterilization effect, the energy consumption to 30 ~ 40% less than the tins. 4, save time. Vacuum packaging of food, need not refrigerate or freeze, stable life, can be comparable to metal, easy to use for a long time. 5, keep food color, aroma, taste and shape. Vacuum bag is thinner, can achieve the sterilization requirements, in a short time as much as possible to save the food color, aroma, taste and shape of the original.
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